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- Food
- Lunch Special
- Wine
- Beer
- Cocktails & Beverages
- Dessert & Coffee
- Happy Hour
- Catering
- CCD Restaurant Week - Lunch
- CCD Restaurant Week - Dinner
![]() NEAPOLITAN12" | feeds 1-2 people | ![]() METRO28" | feeds 3-4 people |
Antipasti
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Rotolo
Pizza dough, mortadella, ricotta, pistachio pesto
$6
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Meatballs
Pork, marinara, parmesan, parsley
$12
-
Neapolitan Breadsticks
served with Frantoia extra virgin olive oil
$6
vegetarian
-
Prosciutto & Burrata Board
Lioni burrata, 15-month aged Italian prosciutto, bread sticks, frantoia EVOO
$16
-
Roasted Mushrooms
shallots, red wine vinegar, tarragon, butter
$10
vegetarian
-
Beets
Robiolina, pistachios, parsley
$9
vegetarian
-
Olives
Aged balsamic, anise seed, mixed herbs
$6
vegan
Salads
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Summer Veg Bowl
corn, green beans, zucchini, portabella mushrooms, caramelized pearl onion, herb buttermilk dressing
$14
vegetarian
-
Sesame Heirloom Salad
baby heirloom tomato, baby cucumber, sesame, goat cheese, honey balsamic sesame vinaigrette
$13
vegetarian
-
Italian Caesar
Greens, parmesan, egg, anchovy, pizza croutons
$11
-
Arugula
coal-roasted potatoes, parmesan, taggiasca olives, basil pesto, red wine vinaigrette
$11
vegetarian
Pizza
Our fermented dough celebrates the authentic taste of Napoletano pizza and is fired in a 650-degree oven to achieve our signature leoparded look and crisp texture.-
Corn
corn, stracciatella, crispy prosciutto, parmesan, basil
$20
$38
-
Heirloom
marinated heirloom cherry tomatoes, fresh mozzarella, parmesan, basil
$18
$34
-
Maurizio
Rosemary, mozzarella, olive oil, sea salt
$14
$26
vegetarian
-
Crudo
Prosciutto crudo, bufala mozzarella, parmesan
$20
$38
-
Spinach
Onions, roasted garlic, mozzarella, ricotta fonduta, parmesan, chili flakes
$16
$30
vegetarian
-
Shroom
Roasted seasonal mushrooms, baby onions, mozzarella, black garlic aioli, chives
$16
$30
vegetarian
-
Eggplant
Crushed san marzano tomatoes, stracciatella cheese, oregano
$15
$28
vegetarian
-
Fennel Sausage
Roasted fennel, tomato sauce, mozzarella, parmesan
$18
$34
-
Pepperoni
Tomato sauce, mozzarella, fresh oregano
$18
$34
-
Margherita
Tomato sauce, basil, mozzarella
$16
$30
vegetarian
-
Marinara
House-made marinara, oregano, sea salt, garlic-infused olive oil
$14
$26
vegan
Calzone
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Sausage
Toasted fennel seed, mozzarella, parmesan, tomato sauce
$14
-
Spinach Mushroom
mushrooms, red onion, garlic, ricotta, parmesan, mozzarella
$13
vegetarian
Available Toppings
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Classic Toppings
Olives | anchovy | ricotta | arugula | peppers | onions | eggplant | egg* | fennel
$3
$6
-
Premium Toppings
Fennel Sausage | Pepperoni | Prosciutto | Mushrooms Fennel | Bufala Mozzarella | Mozzarella | Basil Pesto *contains nuts | Roasted Garlic Fonduta
$4.50
$9
-
Our food is brought to the table as it's ready. Please let us know if you prefer your experience coursed.
= Seasonal
Consuming raw or undercooked eggs, beef, milk products, pork, poultry, seafood or shellfish may increase your chances of food-borne illness.
$15 Half Pizza + Half Salad
Devon + KOP locations only.
Available from open to 3 pm. Dine-in only. This promotion can not be combined with any other.
1/2 Pizza
-
Margherita
-
Pepperoni
-
Spinach
-
Shroom
-
Maurizio
1/2 Salad
-
Italian Caesar
-
Arugula
-
Sesame Heirloom
White
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Vigneti del Sole, Pinot Grigio delle Venezie
Italy | lemon, green apple, almond, crisp acidity, fresh and clean finish
$12
$54
-
Gabrielskloof, Sauvignon Blanc
South Africa | black currant, lemongrass, pear, balanced and elegant finish
$13
$59
-
M. Dean, Chardonnay
California | dry, moderate acidity, butter, pear, papaya, lemon, vanilla
$14
$63
On Tap
We're reducing our carbon footprint with wine on tap. Our kegs are reusable and save almost 27 bottles each time we refill. Bonus points: this process keeps our wine fresh and at the right temperature!-
Rotating White
$9
$28
-
Rotating Red
$9
$28
Red
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Zorzal, Pinot Noir
Argentina | un-oaked, bright red fruit, rich, soft
$12
$54
-
DeAngelis, Montepulciano
Italy | morello cherry, black currant, plum, dusty tannins, certified organic
$12
$54
-
Tres Palacios, Cabernet Sauvignon Reserve
Maipo Valley, Chile | raspberry, wild strawberry, pepper, cassis, tobacco
$12
$54
Rosé & Bubbles
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Ca’ Sisa, Prosecco
Italy | baked apple, lemon, hint of almond, delicate
$9
$41
-
Conde de Subirats, Cava Brut Rosé
Spain | champagne-style pink bubbles, rhubarb, strawberry, lemon candy
$10
$45
-
Prisma, Pinot Noir Rosé Valle de Cassablanca
Casablanca Valley, Chile | strawberry, cherry, melon, long and bright finish
$12
$54
Check out our chalkboards for available seasonal drafts!
Cider & Seltzer
-
Cider
rotating selections
$7
-
Seltzer
rotating selections
$9
Local
-
Kona Longboard
4.6% | lager, honey sweet, biscuity malt, light hoppy finish
$7
-
Victory Brotherly Love
6.0% | Hazy IPA; notes of citrus, tropical fruit and apricot
$7
-
Troegs Sunshine
4.5% | pilsner, bright citrus, flowering herbs, honey
$7
Domestic
-
Double Nickel IPA
8.0% | American IPA; notes of grapefruit, pine, and lemon
$8
-
Zero Gravity Conehead
5.7% • ipa, citrus hopped, pilsner malt, american wheat
$7
-
New Belgium Fat Tire
5.2% | red ale, fresh herbal hops, fine malt, fruity yeast
$7
International
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Peroni
5.1% | italian lager, spring barley malt and hops
$7
-
Dragon Stout
7.5% | 9.6 oz, moderately sweet, dark malty aroma, touch of roast
$7.50
Cocktails
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Aperol Spritz
aperol, ca’sisa prosecco, orange wheel
$11
-
Limoncello Spritz
house-made limoncello, ca’sisa prosecco, soda, lemon wheel
$11
-
Orangecello Spritz
house-made orangecello, ca’sisa prosecco, soda, orange wheel
$11
-
Summer Sangria
white wine, peachtree liqueur, syrup, lime & lemon juice, peach purée
$12
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The Golden T
gin, st. germain liqueur, lemon, honey
$14
-
PV Margarita
libelula tequila, agave, triple sec, lime juice, smoked salt, note: not the pizza
$13
-
Philly Mule
bourbon, lemon, ginger
$14
-
Raspberry Rosé Tini
vodka, raspberries mint, lime & orange juice, champagne rosé
$13
-
Nizza Espresso Martini
vodka, baileys, nizza espresso
$15
Beverages
-
Rosemary Lemonade
$3.50
-
Strawberry Lemonade
$3.50
-
Don’t Call Me Shirley
house-made grenadine and club soda. perfect for the kids!
$4
Sweet Treats
-
Nutella Pizza
oven baked with marshmallow, sprinkled with powdered sugar
$12
-
Cannoli
ricotta, candied citrus, chocolate, pistachio
$5
-
Tiramisu
mascarpone, espresso, ladyfingers, cocoa
$11
-
Olive Oil Cupcake
berries, basil, sweet cream
$9
-
Fried Dough *only available at our KOP location
Pizza dough, toasted fennel sugar, lemon zest
$10
Coffee
Proudly serving Philadelphia’s own La Colombe-
Coffee*
$3
-
Espresso
$2.50
-
Cappuccino
$4
-
Nutella Mocha
$4.50
-
Vanilla Latte
$4.50
*Sold only at our Philly locations
Weekdays: 4 PM - 6 PM
$10 Select Neapolitan Pizzas
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Margherita
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Maurizio
-
Marinara
$7 Cocktails
seasonal cocktails included!$5 Select Beers
$6 Wine on Tap
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Rotating Red
-
Rotating White
CATERING
All packages are deliciously designed to feed a group of 12 guests.
Available for pick up, or delivery via a third party service.
Plates, napkins, and cutlery are available upon request.
Neopolitan
12" | feeds 1-2 people-
SMALL: Pizza + Salad
Eight 12-inch Neopolitan pizzas and your choice of up to two salads.
$165
-
MEDIUM: Pizzas + Salad + Dessert
Eight 12-inch Neopolitan pizzas with your choice of two salads and two desserts.
$190
-
LARGE: Pizza + Antipasti + Salad + Dessert
Eight 12-inch Neopolitan pizzas with your choice of one antipasti, two salads, and two desserts.
$215
Metro
28" | feeds 3-4 people-
SMALL: Pizza + Salad
Five large Metro pizzas with your choice of up to two salads.
$165
-
MEDIUM: Pizza + Salad + Dessert
Five large Metro pizzas with your choice of two salads and two desserts.
$190
-
LARGE: Pizza + Antipasti + Salad + Dessert
Five large Metro pizzas with your choice of one antipasti, two salads, and two desserts.
$215
Center City District Restaurant Week - PV Rittenhouse (1615 Chancellor St.)
September 10 - 23, 2023
Dine-in only
Lunch: $20 per person
Featured Cocktail
-
Espresso Spritz
haku vodka, kahlua coffee liqueur, pennsylvania dutch chocolate liqueur, vanilla syrup, espresso, heavy cream
$15
Salad
choose 1-
Italian Caesar
escarole, parmesan, egg, anchovy, pizza croutons
-
Arugula Salad
coal-roasted potatoes, parmesan, taggiasca olives, basil pesto, red wine vinaigrette
-
Sesame Heirloom Salad
baby heirloom tomato, baby cucumber, sesame, goat cheese, honey balsamic sesame vinaigrette
Pizza
choose 1-
Margherita
tomato sauce, basil, mozarella
-
Pepperoni
tomato sauce, mozzarella, fresh oregano
-
Spinach
onions, roasted garlic, mozzarella, ricotta fonduta, parmesan, chili flakes
-
Shroom
roasted seasonal mushrooms, baby onions, mozzarella, black garlic aioli, chives
Center City District Restaurant Week - PV Rittenhouse (1615 Chancellor St.)
September 10 - 23, 2023
Dine-in only
Dinner: $45 per person
Featured Cocktail
-
Espresso Spritz
haku vodka, kahlua coffee liqueur, pennsylvania dutch chocolate liqueur, vanilla syrup, espresso, heavy cream
$15
Salad
choose 1-
Arugula
coal-roasted potatoes, parmesan, taggiasca olives, basil pesto, red wine vinaigrette
-
Sesame Heirloom
baby heirloom tomato, baby cucumber, sesame, goat cheese, honey balsamic sesame vinaigrette
-
Italian Caesar
escarole, parmesan, egg, anchovy, pizza croutons
Antipasti
choose 1-
Meatballs
pork, marinara, parmesan, parsley
-
Roasted Mushrooms
shallots, red wine vinegar, tarragon, butter bread crumbs
-
Beets
robiolina, pistachios, parsley
Pizza
choose 1-
Margherita
tomato sauce, basil, mozarella
-
Pepperoni
tomato sauce, mozzarella, fresh oregano
-
Spinach
onions, roasted garlic, mozzarella, ricotta fonduta, parmesan, chili flakes
-
Shroom
roasted seasonal mushrooms, baby onions, mozzarella, black garlic aioli, chives
Dessert
choose 1-
Olive Oil Cupcake
seasonal fruit, sweet cream, frantoia olive oil
-
Cannoli
ricotta, candied citrus, chocolate, pistachio
-
Nutella Pizza
oven baked with marshmallow, sprinkled with powdered sugar