Pizzeria Vetri
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Truffled Leeks, Parmesan, Mozzarella and Burrata Brussels Sprouts, Pancetta, Sherry Agrodolce, Mozzarella and Parmesan Romanesco, Cauliflower Crema, Young Pecorino, Parmesan, Parsley & Lemon
 

The freshest ingredients of the season

Winter pies are here


Porri al Tartufo

Truffled leeks with parmesan, mozzarella, and creamy burrata. Available at Philly's Art Museum location.









Bruxelles Dolci

Brussel’s sprouts and savory pancetta, with mozzarella and parmesan to balance the tart-sweetness of a traditional sherry agrodolce sauce. Available at our Rittenhouse Square location.









Bianco Verde

Velvety cauliflower crema complements romanesco, young pecorino, and parmesan, finished with fresh parsley and a hint of lemon. Available at our 14th Street Corridor location in Washington, D.C.